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Get cozy with our Gingerbread Cake, a wonderfully fragrant treat that perfectly encapsulates fall and winter. Made with both ground ginger and fresh ginger, this cake has a bold ginger flavor that’s elevated by rich molasses and a generous blend of spices. The cake is oh so soft and has a tender crumb. The spiced icing is optional but encouraged.

 

Can be made as a cake or as muffins

Gingerbread Cake with Spiced Icing

$28.00Price
  • Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Butter, Milk, Brown Sugar, Sugar, Molasses, Confectioner's Sugar (sugar, corn starch), Eggs, Ginger, Cinnamon, Nutmeg, Orange, Cloves, Allspice, Vanilla Extract, Baking Powder, Baking Soda, Salt

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